The Bakery | Caribbean Grill & Bakery

Haitian Baking in Naples

The only traditional Haitian bakery in the Naples area. Fresh patés and bread baked daily.

Beef, Morue & Herring Patés

Patés are Haitian hand pies — flaky, golden, filled with seasoned beef, salt cod, or herring. Made from recipes passed down through generations.

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Hot patés every dayGenerations-old recipesGrab and goFresh Haitian breadNothing like it in NaplesHot patés every dayGenerations-old recipesGrab and goFresh Haitian breadNothing like it in NaplesHot patés every dayGenerations-old recipesGrab and goFresh Haitian breadNothing like it in NaplesHot patés every dayGenerations-old recipesGrab and goFresh Haitian breadNothing like it in NaplesHot patés every dayGenerations-old recipesGrab and goFresh Haitian breadNothing like it in NaplesHot patés every dayGenerations-old recipesGrab and goFresh Haitian breadNothing like it in NaplesHot patés every dayGenerations-old recipesGrab and goFresh Haitian breadNothing like it in NaplesHot patés every dayGenerations-old recipesGrab and goFresh Haitian breadNothing like it in Naples

The Bakery | Caribbean Grill & Bakery

Haitian Baking in Naples

Beef, Morue & Herring Patés

From the Bakery